After over 15 uninterrupted years, in recent days it was announced that Public TV has decided that March 31st will be the last broadcast Argentine chefs. In Friday’s edition, a few days after it was broadcast, they prepared a dish like this Javier Milei Apparently he has a phobia: French fries.
A few days ago, the journalist Ernesto Tenembaum He said the Libertad Avanza leader has a particular phobia for French fries. Coincidence or not, the chefs of the culinary cycle decided to create a dish that did not attract anyone’s attention at the time, but which was later taken up on social media as an insult to the President of the Nation. “The secrets to making the best french fries” reads the graphic.
On Twitter several users immediately realized the situation and reacted. “There’s no way you don’t even like French fries, having a phobia is crazy,” one young man said. “At Cocineros Argentinos they are going to make french fries and I think they are great,” was another comment. Meanwhile, a tweeter adds: “At Cocineros Argentinos they make french fries. Only for connoisseurs.”
At Cocineros Argentinos they prepared a dish with french fries after it was discovered that Javier Milei was phobic about that menu.The truth is Clarion communicated with Juan Braceli, one of the historical drivers of the culinary cycle, and demystified what was growing in the 2.0 world. “I didn’t go (to the program), I had no idea. But we’ve been making french fries all our lives and in a thousand different ways,” the chef manages to say.
Meanwhile, the chef also spoke about how he and his colleagues faced this difficult moment after the end of the program was confirmed and whether this took them by surprise when they found out.
“The news reached us the other day. There was the possibility to continue. At least that’s what was rumored internally. The program works very well. It is well sold in terms of advertising. But from one day to the next they told us we would be leaving until the end of the month and this repercussion happened. “In the sadness of the end something very beautiful was generated with the people and also with the colleagues and the media who echoed this news.”Juan explained.
Juan Braceli, one of the hosts of Cocineros Argentinos, spoke about the abrupt end of the cycle.“Argentine chefs It is a product that was born 15 years ago because Public TV opted for a program like this, an inclusive program that reaches every corner of the Argentine Republic, which enters homes. And that commitment is due to wanting to communicate and spread culture and identity”, underlined the popular chef.
“It is worth underlining and remembering, this is what the public media are for. This is why we must embrace them in this delicate moment that unfortunately happens to them. To have the best possible closure, this is what I propose and what we propose. with all the public. Time will tell if we will continue elsewhere, but this whole stage will culminate next Wednesday in the live program“he concluded.
So they announced on public TV the end of the Cocineros Argentinos
The news of the end of Cocineros Argentinos on Public TV was confirmed by the production of the program through social networks. “After more than fifteen years and by decision of the channel, March 31 is our last program on the public TV screen. We are very grateful to you, who have made us a classic of Argentine television and have made us part of its family” , they said. confirmed on the cycle which first aired on January 5, 2009.
On the social networks of the Cocineros Argentinos they confirmed the news of the end of the cycle on Public TV.In turn, days ago, Juan Braceli expressed himself on air about this delicate situation that he faces together with his colleagues.
“As many know, perhaps many are discovering it now, after 15 years and by decision of the broadcaster, they have informed us that March 31st will be our last program on the beloved and friendly screen of Public TV. We thank you all sincerely. You have transformed us into a classic of Argentine television. You have made us part of your families”, underlined Braceli.
March 31st will be the last live broadcast on Public TV.“The team of Chefs greets you with much affection, as always, like every one of their deliveries. And with the certainty that we will meet very soon to cook together again. From here we begin in a very abrupt way to close a beautiful cycle “Everything Has Been very nice what happened on social media with all the love. Even the anger is understandable,” he continued, visibly touched by her story.
And he added: “We who participated in the program have formed something very beautiful, all the people from Public TV, all the people who participated. All the chefs have passed through here, all the famous ones and even the unknown ones. And we have reached each of these corners of the country and we gave voice to all those identities that make up Argentine gastronomy. Which make up the identity of a country.”
“We deserve to embrace each other. A beautiful cycle within public television is coming to an end. A program like this would not exist if public media did not exist. This is important to say. If there is no public media, no one supports a federal program,” she said.
Finally, he added: “Between all of us, a big hug. A wonderful cycle is closing and we are more than grateful for this beautiful phase of our lives. Now let’s serve and cook. To make a change in the matter.” and include”.
Instead, we learn that the public channel has decided to relaunch three programs from its network: in addition to Cocineros Argentinos, from April the cycles At home AND More from you. According to reports, the three programs will be active until the end of the month. Then, replays would begin to air.
Source: Clarin
