Top 5 fish with the most protein that help build muscle mass

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For those looking for or needing to increase muscle mass, eating fish is an excellent initiative to implement. Especially the varieties that concentrate a higher amount of protein and are more nutritious.

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The advantage of these options, as indicated by the Vitonica site, is that they have exceptional percentages of omega 3 fats, vitamin D and minerals.

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The fish with the most protein

The first distinction is to opt for the so-called oily fish or those with higher fat content. Which ones are they? The site note Vitonica has made a selection.

Handsome

A very valuable variety with great nutritional qualities. Its virtues: it is rich in omega 3 and has about 25 grams of protein per 100 grams.

Oily fish have healthier fats and proteins. Photo Shutterstock.

Oily fish have healthier fats and proteins. Photo Shutterstock.

Tuna

A more than nutritious alternative. It has 21.5% protein, is a source of omega 3, minerals and concentrates an important variety of B vitamins, essential in the formation of red blood cells.

Salmon

One of the most valuable varieties and not only for its flavour. They have a good protein intake, it is very rich in vitamin D, omega 3, zinc and iron. It is also an indispensable source of antioxidants.

Tuna and salmon, two special varieties to strengthen muscle mass Photo Shutterstock.

Tuna and salmon, two special varieties to strengthen muscle mass Photo Shutterstock.

Mackerel

Affordable and versatile, it’s not only a good source of protein. It also has healthy fats and more nutrients.

chestnut

Being a white variety, It has a lower fat content than the previous ones. It provides 20 grams of protein per 100 grams and is an excellent source of potassium.

Source: Clarin

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