Since his presentation in a U20 World Cup, in which he scored nine goals in a game against Honduras, Erling Haaland did not stop improving his game and breaking records. After all that shown with Red Bull Salzburg and Borussia Dortmund, the Norwegian striker arrived at Manchester City and surprised everyone with the number of goals he scored. It is clear that in order to keep his level up he not only trains hard but also maintains a curious diet.
The 22-year-old player he confessed what his diet is like, something essential to get to where it is today. “hearts and liversHaaland assured The big decisiona documentary about his career, focusing on the decision to sign for Borussia Dortmund.
The reporter was stunned by Haaland’s response, which showed him several packaged products.
–But … is it this heart? -prasked the interviewer.
-Yes, it’s the heart Erling replied.
Various British media have explained that Haaland eats around 6,000 calories a day to keep his physique in the best possible condition.
“You guys don’t eat this, but I’m worried about taking care of my body. I think eating quality food that is as local as possible is the most important thing. People say meat is bad, but … which one? The meat you buy at McDonald’s? Or the local cow eating grass right there? I eat heart and liver“Commented the Manchester City player.
curious methods
In the same documentary, Haaland commented on how important it is for him to keep a routine in his life. The Norwegian has a water filter system and stressed the importance of sunlight (he said he tries to sunbathe as soon as he wakes up in the morning).
Additionally, he said it maintains a circadian rhythm to regulate sleep and arousal pattern.
“First thing in the morning I have some sunlight in my eyes; is good for the circadian rhythm. I also started to filter the water a little. I think it can have great benefits for my body“, he said. Although there had already been talk of Alfie Haland, his father’s lasagna, this diet exceeded all expectations.
Source: Clarin